Allethrin is a non systemic insecticide used almost exclusively in households | #allethrin

Ciencia y Tecnología

Allethrin is a non systemic insecticide used almost exclusively in households

Pesticides containing allethrin are classified as toxicity level III - slightly toxic, and are labeled with the words "warning" on the product label. The containers of technical grade d-trans allethrin are labeled with warning words.

Chitin in cricket powder may contribute to a healthier digestive system | #what is chitin

Ciencia y Tecnología

Chitin in cricket powder may contribute to a healthier digestive system

According to a study published in the Science Report, 20 participants supplemented 25 grams of cricket powder over a period of 14 days. The study concluded that cricket powder promoted the growth of probiotic animal Bifidobacterium, resulting in a 5.7-fold increase. The results indicate th

α- Amino acids are not easily soluble in chloroform | #what is chloroform

Ciencia y Tecnología

α- Amino acids are not easily soluble in chloroform

Phosgene is used as a precursor and pharmaceutical intermediate for polymers. The global phosgene market continues to grow at a rate of several percentage points per year, with an annual production of approximately 8 to 9 million tons. However, phosgene is highly toxic. For safety reasons,

Reasons why we recommend using a management network switch for your smart home network | #network switch

Ciencia y Tecnología

Reasons why we recommend using a management network switch for your smart home network

The management network switch can easily integrate multiple IoT devices into the smart home network without threatening the device or network performance. By managing the switch, the operation of the device can be controlled. For example, if you have advanced technology such as voice comma

Ammonium bicarbonate: a precious powder called deer antler | #ammonium bicarbonate

Ciencia y Tecnología

Ammonium bicarbonate: a precious powder called deer antler

Ammonium bicarbonate is used in the food industry to enhance the quality of baked goods such as biscuits and crackers. This material is usually used before adding yeast powder at home.